Fiesta Style Sweet Potatoes

Let’s make fiesta stuffed sweet potatoes — the ultimate cozy weekend dinner. We’re gonna start with oven-baked sweet potatoes, cook up for about 45 minutes at 350 degrees.

Rainy day outside? Perfect. These are hearty, fun, and guaranteed to hit the spot.

Ingredients:

• 1# ground beef

• 5-6 medium sweet potatoes

• 1 can corn

• 1 can black beans

• 1 can diced tomatoes

• 1 tbsp garlic

• 1 tbsp dry dill

• 1 tbsp dry thyme

• 1 tbsp dry parsley

• 1/2 an onion (diced)

• Salt to taste

• 1/2 C shredded cheddar

I like to keep additional toppings on hand to zhuzh things up — today I made a quick cucumber-avocado salad and, of course, my trusty pico de gallo. Kids love this because they get to choose their own toppings — and honestly, so do I.

Finish it off with whatever you love: sour cream, guac, hot sauce — the works. Cozy, colorful, and so delicious.